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Transform Your Table with Timeless Danialli Flatware
Experience the Danialli Difference
Flatware is more than just a utensil; it’s an extension of your style and a reflection of your hospitality. With Danialli, you’re choosing more than just functionality — you’re investing in quality, elegance, and a dining experience that will impress your guests and elevate your everyday meals.
Explore our collections today and discover why discerning customers choose Danialli for their table. Transform your dining moments with the enduring beauty of 18/10 stainless steel flatware, designed to shine for years to come.
Perché scegliere l'acciaio inossidabile 18/10 rispetto all'acciaio inossidabile 18/0?
Manutenzione e pulizia del set di posate
CLEANING STAINLESS STEEL CUTLERY
Stainless steel is the most popular material choice for cutlery. We only use the best quality of 18/10 stainless steel in Danialli flatware sets. 18/10 relates to the chromium and nickel contents of the steel respectively. To keep your cutlery looking its best, there are a few things to remember:
- Always rinse your cutlery before placing it in the dishwasher; prolonged contact with certain consumables, e.g. salt, vinegar, eggs, tomato and certain acids, can cause pitting and staining.
- A higher chromium content gives stainless steel knife blades the necessary sharper edge; however, this also makes them more susceptible to corrosion.
- Never leave stainless steel cutlery to soak or in damp conditions as this can cause staining which will require polishing to remove.